Here at ‘The Mexican’, we use several different cooking methods to ensure that every dish we serve is cooked to perfection! So let’s guide you through those methods here….
The Mexican cooking methods:
- Char-grilled: Cooked over an open flame.
- Smoked: Hot and cold smoked meats and peppers.
- Grilled: Cooked on a cast Iron skillet.
- Baked: Oven baked.
- Fried: Deep fried in poly-unsaturated oils.